Specializing in Anglo-Indian cuisine, the restaurant has cosied up to spices in a way even the British weather conditions can’t control to spoil. Consider the lamb rogan josh by using a pint of area ale, and you also’ll be as pleased as a Brit under a uncommon patch of sunshine. https://achimliebold.com/savoring-indian-flavors-at-hemani-mehmi-indian-restaurant-in-liverpool/