Cinnamon and clove-infused rice is layered in excess of parts of chilli, cardamom and turmeric-marinated chicken, then slow cooked right up until the flavours merge together to produce complete perfection. Akshaya is a charming South Indian restaurant in Kensington, which offers a large preference of dishes and also a welcoming https://hemanimehmiindianrestaurant.com.au/menu/